Besan Ladoo – No one can resist the smell of Besan when you cook with ghee. No festivity is complete without a methai, and nothing compares if it is home made.
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Besan laddu is a popular Indian sweet dish made of besan (chickpea flour or gram flour), sugar, and ghee. Besan is roasted in ghee till golden brown appearance with a nutty fragrance. Then sugar is added to it. Pistachio / cashew pieces are also mixed in this mixture optionally. Sweet balls are then made from this mixture. It has a long shelf life.It is often served at festivals, family events and religious occasions in India.
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