#FestivalRecipe #LadduRecipe #BesanLaddu #IndianSweetsRecipe #masalarasoi
Hello friends today I making halwai vale besan ke laddo
Besan laddu is a popular Indian sweet dish made of gram flour, boora or powder sugar and ghee. Besan is roasted in ghee till golden brown appearance with nutty fragrance. Then boora or powder sugar is added to it. Cardamom powder, chopped almonds & cashews pieces are also mixed in this mixture optionally.
Sweet balls are then made from this mixture. It has a long shelf life. It can be stored for almost 4-5 weeks in air tight container It is often served at festivals, family events and religious occasions in India.
Ingredients –
• Gram Flour – 2 cup / 200 gm
• Ghee – 1/2 cup / 150 gm
• Sugar / Bura – 1 Cup / 150 gm
• Coconut bura – 2 tsp
• Chopped almonds
pistachios – 2 tbsp
Enjoy eating 🙂
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Masala Rasoi
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