Do you want to know how to make real Thai Chicken Satay, well The bald Chef will show you how to make this great appetizer. Chicken Satay is real street food from Thailand. I think this one of the best homemade versions of the recipe. On the streets or restaurants in Thailand it most often grilled on Charcoal. The Chicken is marinated in Coconut Milk , Curry, and other Thai spices. Then the Chicken is scurried with bamboo sticks and grilled. This is a very authentic recipe and served with a spicy peanut sauce.
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Temple style Palpayasam/smoky flavoured Palpayasam/Janmashtami special dessert recipe
