How to blacken shrimp, shrimp recipe, seafood recipe
You can also order the Island Grill Stone from Amazon.com by clicking here for a round stone: http://amzn.to/XKlXq9 or here for a square stone: http://amzn.to/1u3Iuvl
Watch as I cook shrimp on real “Lava Rock” Cooking on stone is an ancient method, and a very good one, that produces great results with great flavor! In this video I cook blackened shrimp to perfection using the “Island GrillStone” used in a fantastic salad. There are endless recipes that you could prepare using the “Island GrillStone” Get one today at:
http://www.islandgrillstone.com
Ingredients
Gulf shrimp 1⁄2 Cup (8 tbs)
Blackening seasoning 4 Tablespoon (Frog Bone)
Olive oil 4 Tablespoon
Spring mix 1 Cup (16 tbs)
Cucumber slices 7
Tomato wedges 6
Sea salt To Taste
Coarsely ground pepper To Taste
Green olives 6
Cherry pepper 3
Bacon bits 2 Tablespoon
Sharp cheddar 3 Tablespoon
White cheddar cheese 2 Tablespoon
Caesar dressing 4 Tablespoon
Directions
GETTING READY
1. Mix together shrimps and olive oil. Add blackening seasoning and coat the shrimps all over.
2. Heat the island stone to about 475 F.
MAKING
3. Place the shrimps on the island stone. Sprinkle more blackening seasoning over the shrimp.
4. Close the grill lid and let it cook for a two and a half minutes. Flip over and let it cook for another two and a half minutes. Take them off.
5. Repeat with the remaining shrimp.
FINALIZING
6. In a salad bowl, arrange spring mix. Place cucumber slices on top, followed by tomato wedges, Season with salt and pepper.
7. Garnish with olives, cherry peppers and bacon bits. Generously spread sharp cheddar cheese followed by white cheddar cheese. Drizzle Caesar dressing over the Salad. Top it with blackened shrimps.
SERVING
8. Serve the salad as it is and enjoy.
Recipe Summary
Difficulty Level:
Medium
Cuisine: American
Dish: Salad
Ingredient: Shrimp
Method: Grilling
Taste: Savory
Course: Appetizer
Preparation Time: 15 Minutes
Cook Time: 10 Minutes
Ready In: 25 Minutes
Servings: 2
“Island Grillstone provided this product for review purpose at no charge and without stipulation, nor has “Smoky Ribs” received any compensation for using this product.”
To order Frog-Bone products, please visit:
http://www.frog-bone.com
“Frog Bone Cajun Sauces provided this product for review purpose at no charge and without stipulation, nor has “Smoky Ribs” received any compensation for using this product.”
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