Bows made using 2 forks. A dessert made of puff pastry and apples jam, ready in a few minutes
Ingredients:
puff pastry – 700 g (24.69 oz)
apple jam – 150 g (5.3 oz)
eggs – 1 piece
sugar – 30 g (1 oz)
cinnamon – 5 g (0.18 oz)
nutmeg – 3 g (0.11 oz)
Tray size 42 x 32 cm (116.6 x 2.6 in)
IN THE OVEN 180 °C (356 °F)/20 minutes
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