I will try to make a delicious Filipino dessert recipe called brazo de mercedes! I have seen it a few times but never actually tasted it or tried out to make it myself so this time lets go for it and see how yummy this dessert will turn out!
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I am curious to the origin of this Filipino delicacy, do you know it?
INGREDIENTS
– 6 egg whites
– 6 egg yolks
– about 175ml of sweetened condensed milk (a little bit less than half a can)
– 50g of white sugar
– tiny teaspoon of vanilla extract
– powdered sugar
PROCESS
I split the egg yolks from the egg whites and mix in the condensed milk and vanilla extract with the yolks. On low heat I keep stirring till the mixture gets thick like a yummy custard. Then in the kitchen machine (highest setting) I whisk the egg whites till foamy peaks appear. I gradually add sugar while the machine is on and when finished I spread it on to a baking tray (on non stick paper). Next make some stripe pattern using a knife or other kitchen tool and put in the pre-heated oven at 180 C for 20 minutes. Leave another 5 minutes in the oven before taking it out. Add powdered sugar and another sheet of baking paper and turn around. Carefully remove the paper and add the custard filling and finally roll it into a nice cake! Cut a beautiful piece and enjoy!! 🙂
MUSIC
Luminous Rain van Kevin MacLeod is gelicentieerd onder een Creative Commons Attribution 4.0-licentie. https://creativecommons.org/licenses/by/4.0/
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More Filipino dishes by Joey:
?? https://www.youtube.com/watch?v=7CMndCjNu5U&list=PLLihyfqrQKhpKMewzWvvSueGhVVEr_FYE
Maraming Salamat Po!
Pinoy Planet
