Buko Salad pertains to a rich and creamy Filipino young coconut dessert with sugar palm, nata de coco, fruit cocktail, and pineapple. There is a lot of good flavors going on in this yummy dessert.
The full recipe is available at our Filipino food blog http://panlasangpinoy.com/2011/04/11/buko-salad/
Here is the complete list of ingredients for this Filipino Buko Salad Recipe:
buko, palm sugar or kaong, bata de coco, pineapple chunks, fruit cocktail, table cream, condensed milk
Here are the steps:
(00:48) Put the young coconut, nata de coco, pineapple chunks, kaong, and fruit cocktail in a bowl and then mix all the ingredients together.
(02:55) Pour the condensed milk and cream. Fold. Refrigerate
(02:42) Serve as a dessert. Enjoy this delicious treat.
All the recipes published in this Filipino cooking channel can be found at http://panlasangpinoy.com
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