Even during holidays, hindi mawawala ang fried chicken sa hapag kainan. Kaya naman bigyan natin ng twist ang favorite na ito with this #simpol BUTTERED CHICKEN WITH CATSUP GLAZE recipe. A dish that your loved ones will surely love. Luto na, #LoveLikeSimpol na!
Ingredients:
½ kg chicken wings
1 cup cold water (divided)
¼ cup DATU PUTI Patis
1 Tbsp brown sugar
1 tsp DATU PUTI Vinegar
1 tsp baking powder
¾ cup flour
¼ cup cornstarch
GLAZE:
8 cloves garlic, crushed finely
3 Tbsp margarine
¼ cup brown sugar
¼ cup SILVER SWAN Soy Sauce
¼ cup UFC Banana Catsup
¼ tsp UFC Ground Pepper
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