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Carrot Kheer | Carrot Payasam | Dessert Recipes | Emerald Recipes


Carrot Kheer (Serves 3-4)

Ingredients:
Ghee – 3 Tbsp.
Cashews – As required
Grated Carrot – 1 Cup
Sugar – As required
Milk – 2 Cups
Saffron – A pinch
Condensed milk – 2 Tbsp. (Or Sugar)

#carrotkheer #carrotpayasam #carrotpudding #emeraldrecipes

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