With origins in Southern Italy, the Panzerotti was a pizza tart, deep-fried or pan-fried. But, throw on some Cheez Whiz and Bacon, and meet the Cheez Whiz Bacon PanZerotti. Watch this culinary masterpiece evolve as BBQ Pit Boys Pitmaster Handzee put a twist on a modern day Canadian favorite. And it’s real easy to do as shown here by the BBQ Pit Boys. BTW head on over to your nearest Sobeys to find our SPG and Rubs. We appreciate your support.
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# Panzerotti #calzone #cheezwhiz
in Grill
