#chickenbarrah #chickendryrecipe #ravisisodiyarecipe
This is the best one can have when it comes to having dry chicken. Try Old Delhi Famous Chicken Barrah Dry Chicken Recipe at home only with Ravi Sisodiya.
This is a special one.
Preparation Time – 20 minutes
Marination Time – 1 hour
Cooking Time – 20 minutes
Servings – 5
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Ingredients :-
1. Chicken – 1 Kg
2. Cumin Powder – 1 tsp
3. Black Pepper Powder – 1 tsp
4. Chicken Masala – 1 tbsp
5. Cinnamon Stick Powder – 1 tsp
6. Ginger Garlic Paste – 1 tbsp
7. Onion Paste Fried – 2
8. Grinded Paste of 25 gm Coriander Leaves & 2 Green Chilli
9. Salt – 1 tbsp
10. Red Chilli Powder – 1 tbsp
11. Butter – 2 Cube
12. Lemon Juice – 1 tbsp
13. Curd – 1 cup
14. Edible Oil – 1/2 cup
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My Cooking Recommendations :-
1. Recommended Chicken Masala Powder Recipe – https://youtu.be/OmrlGYqnxZs
2. Recommended Copper Hammered Handi 2.8 L – Purchase from Amazon Online – https://amzn.to/3d5CCf4
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My Recording Kit :-
1. Nikon DSLR Camera – https://amzn.to/2Udeij3
2. Tripod – https://amzn.to/2J0Z23j
3. Boya Microphone for quality sound – https://amzn.to/2TXMLD4
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