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Chicken Curry in Pressure Cooker | How To Make Chicken Curry | Chicken Curry Recipe by Varun

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Chicken Curry in Pressure Cooker | Pressure cooker Chicken Curry | Chicken Curry | Chicken Gravy Recipes | One Pot Chicken Curry | Chicken Curry Recipe | How To Make Chicken Curry | Get Curried | The Bombay Chef – Varun Inamdar

Learn how to make Chicken Curry in a Pressure Cooker with Varun Inamdar.
Chicken Curry recipe made in Instant Pot or Pressure Cooker. This chicken curry instant pot recipe is made in a simple onion-tomato gravy with the aroma of spices. This is the best Chicken Curry you will ever have!

Chicken Curry in Pressure Cooker Ingredients –
0:54 For the Curry
2-3 tbsp Oil
2 Bay Leaves
½ cup Onions (sliced)
500 gms Chicken
1 Potato (chopped)
1 Tomato (sliced)
4 Green Chillies
¼ cup Curd (whipped)
1 tbsp Ginger Garlic Paste
½ tsp Turmeric Powder
1 tbsp Red Chilli Powder
1 tbsp Garam Masala Powder
⅛ cup Coriander Leaves (chopped)
Salt (as per taste)
2 cup Hot Water

1:43 2 methods to make the Curry explained

3:44 Chef’s Trivia

4:24 2 Pressure cooking techniques explained

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