Kolhapuri Chicken Curry Recipe | Chicken Curry Recipe
Ingredients
For Marination
– Chicken – 3/4kg-500grams
– Turmeric Powder – 1/4tsp
– Half Lemon Juice
– Red Chilli Powder – 2tsp
– Salt – 1tsp
For Masala Paste
– Oil – 1tbsp
– Onion – 1(chopped)
– Cinnamon – 1inch
– Cloves – 4
– Cardamom – 2
– Dhaniya/Coriander Seeds – 3tsp
– Dried Byadgi/Kashmiri Red Chilli – 4-5(For Colour)
– Pepper – 1.5tsp
– Jeera/Cumin Seeds – 1tsp
– Fennel Seeds – 1tsp
– Sesame Seeds – 1tsp
– Poppy Seeds(KhusKhus) – 1tsp or Cashews – 5-6
– Coconut – 1small cup
– Tomatoes – 3
For Curry
– Oil -2-3tbsp
– Onion – 1
– Salt to taste
– Coriander Leaves Few
– Water
Method
Enjoy:))
Thank you!
#KolhapuriChickenCurry #Chickenkolhapuri #ChickenCurry #CookDeliciously #SpicyChikenCurry
#chickencurryforparotta #chickencurryrecipe #cookdelicouslybypooja
Subscribe To Our Youtube Channel
https://www.youtube.com/c/CookDeliciously
Facebook: https://www.facebook.com/cookDeliciouslyByPooja/
Instagram: https://instagram.com/cookdeliciously_bypooja?utm_medium=copy_link
