CHICKEN KURUMA|CHICKEN RECIPES|COOK WITH SATHIYA|TAMIL|

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Ingredients:
for coconut paste:
1/4 cup of coconut
8-10 cashews
1/4 cup of water
for Chicken Korma:
1/2 Kg chicken / 500 grams
3 – 4 tsp of oil
2 Cardamoms
2 pieces of bay leaf
4 Cloves
grinded coconut paste
1 tbsp ginger garlic paste
1 tsp coriander powder
1 tsp chili powder
1 tsp garam masala
1/4 turmeric powder
salt to taste
2 tbsp plain yogurt/curd
2 onions sliced
2 big tomatos chopped
2 green chilli, slit
water as required
for garnishing coriander leaves, chopped

onion chutney –

chippy kalan kuruma –

Chippi kalan gravy –

kadai chicken –

capcicum rice –

capcicum chutney –

pacha payaru paratha –

paneer butter masala –

Muttai masala –

Potato fry –
https://youtu.be/LpLIDclr7kE
Rasam recipe –
https://youtu.be/VZbmqkegtto
pudalangai poriyal –

snake guord English subtitle –
https://youtu.be/nr-aMlkB6y0
sambar recipe –

beetroot chutney –

muttai paniyaram –
https://youtu.be/QIHDOZlxNaI
urad dal chutney –

veg briyani –

temple style puliyotharai –
https://youtu.be/GlrE5PwuFG8
chippi kalan gravy –

peanut chutney –

tomato chutney –

tomato rice –

chicken 65 –

pepper chicken –

egg pepper fry –

veg pulao –

ven pongal #1 –

vazhalaikai varuval –

raw banana fry english –
https://youtu.be/rbMZtMOgXw8
chilli idli english –

chilli idli tamil –

eggless french toast english –

eggless french toast tamil –

kongunad style coconut milk peas briyani –

besan chutney –

rava payasam –

ginger chutney –

chettinad chicken curry –

kothamalli satham –

peanut chutney without coconut –

chettinad egg curry –

lemon rice –

thakkali rasam –

diwali wishes –

vendaikai masala –

egg rice –

Bhatura –

channa masala –

kuska recipe –

hotel style kuska –

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