Discover the perfect blend of spices and creaminess in our irresistible Reshmi Handi !!!!
INGREDIENTS:
– 3 to 4 TBSP COOKING OIL (SHAFAQ)
– 3 TBSP BUTTER
– 1/2 KG CHICKEN (HANDI CUBES)
– 1 TBSP GINGER GARLIC PASTE
– 1 TSP KAALI MIRCH POWDER
– 1 TSP BHUNA KUTA ZEERA
– 1 TSP SALT
– 1/2 TSP CHICKEN POWDER
– 1 CUP (200 GRAMS) TETRAPACK CREAM
– 3/4 CUP CAPSICUM (JULIENNE CUTTING)
– 3/4 CUP ONION (SLICED)
– 1/2 TSP GARAM MASALA POWDER
– 3 to 4 GREEN CHILLIES (WHOLE)
– 2 CHEESE SLICES OR CHEESE TRIANGLES
I HOPE YOU ENJOY MAKING THIS RECIPE I AM SURE YOU WILL LOVE THE RESULT. PLEASE DON’T FORGET TO SUBSCRIBE FOR MORE. THANKS
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