Today I am cooking at home and making flautas by using leftovers. I am using leftover roasted chicken and stretchy cheese to make crispy chicken rolled tacos.
SIDE NOTE: For those of you that follow my channel regularly, I filmed this recipe video three weeks ago. The leftovers at the time of the video were not old or expired. ?
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0:00 Intro
0:23 Prep The Leftovers
1:31 Prep The Corn Tortillas
2:45 Making The Cornstarch Paste
3:08 Rolling The Flautas
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⭐️ ROAST CHICKEN Recipe
⭐️ STRETCHY CHEESE Recipe
⭐️ COOKWARE VIDEO
INGREDIENTS
1 lb cooked chicken
10 oz leftover cheese potato mixture
24 corn tortillas
1/4 cup cold water
2 to 2 1/2 Tbsp cornstarch
cooking oil for frying
salsa, lettuce, tomatoes and Mexican cream for toppings
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Eminence Landscapes by Ian Post, Courtesy of https://artlist.io/
Chicken Rolled Tacos Recipe
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Crispy Chicken Taquitos With Salsa
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