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For kabab:
500 g chicken
1 tsp crushed coriander seeds
1 tsp crushed black pepper
1 tsp crushed red chilli
1 tsp cumin powder
1 tsp salt
1 tsp garam masala
¼ cup fried onion
¼ cup onion
1 tbsp ginger garlic paste
¼ cup mint leaves
¼ cup coriander leaves
2 green chilli
1 tbsp fresh cream
2 soaked and squeezed bread slices/ 2-3 tbsp roasted gram flour
