This creamy chicken spaghetti recipe is so delicious and easy to make. This recipe has three types of cheese, shredded chicken, and a creamy sauce mixed with pasta then baked to perfection. We know you will love this chicken pasta recipe!
⬇️⬇️⬇️ Recipe Below ⬇️⬇️⬇️
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Chicken Spaghetti Ingredients:
2 Cups Cooked Chicken (shredded)
1 lb. Spaghetti Pasta ( you can make this low carb with Zoodles or Hearts of Palm)
1 Tbsp. Olive Oil
2 Tbsp. Butter
1 Tsp. Garlic (minced)
1 Cup Sweet Onion (diced)
1 Medium Red Bell Pepper (diced)
1 Tsp. Garlic Powder
1 Tsp. Onion Powder
½ Tsp. Paprika
1 Tbsp. Italian Seasoning
1 Tsp. Salt
16 oz Velveeta Cheese Block (cubed)
8 oz Cream Cheese (cubed)
2 Cans Condensed Cream of Chicken Soup
1 Can Rotel (tomatoes and green chiles mild)
1/3 Cup Milk or Half and Half
1 ½ Cups Sharp Cheddar Cheese (shredded)
2 Tbsp. Parmesan Cheese (grated)
1 Tbsp. Parsley
