#kraftedkitchen #chilichickenrecipe #indochinesestreetfood
CHILI CHICKEN RECIPE | INDO-CHINESE STREET FOOD RESTAURANT STYLE CHILLI CHICKEN |BY KRAFTED KITCHEN
Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Chili chicken best goes with fried rice.
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Timestamps:
——————–
00:00 Intro
00:29 Marination
01:17 Frying
02:13 Glazing
04:31 Final look
Related video – Egg Fried Rice : https://youtu.be/3lRZt3Y40uY
Ingredients:
For chicken marinade
400 gms boneless chicken cubed
1/2 tsp salt
1/2 tsp black pepper
1 tsp red chili flakes
1 tsp ginger garlic paste
1 large size egg
2 tbsp cornflour / cornstarch
2 tbsp all-purpose flour
1 tsp dark soy sauce
Oil to deep fry
For the glaze :
2 tbsp oil (extra virgin olive oil)
1 tbsp minced garlic
1 small size chopped onion (2 tbsp)
1 tsp red chili flakes
1 tbsp dark soy sauce
1 tbsp red chili sauce
3 tbsp tomato ketchup
1 tbsp white vinegar
2 tbsp honey
salt to taste
For garnish:
1 tbsp spring onions
1 tbsp roasted sesame seeds
Music Credit:
MUSIC CREDIT:
Lotus Lane by The Loyalist – Preconceived Notions https://soundcloud.com/preconceived-n…
Free Download / Stream: https://bit.ly/lotus-lane
Music promoted by Audio Library https://youtu.be/1YVHRMVwwHg
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
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