CHINESE FRIED CHICKEN| recipe

4 leg quarters brine in 6 cups water 2 tbsp salt 2 tbsp sugar broth 3 cups water 1 cup soy sauce 1/4 cup Chinese rice wine 3 star anise 1/2 tsp white pepper 1/2 tsp Chinese 5 spice 4 tbsp sugar 6 slices Chopped ginger 4 cloves sliced garlic 2 stalks green onions link to my All-purpose seasoning..https://www.etsy.com/listing/1032925781/all-purpose-seasoning-blend follow me on IG https://www.instagram.com/candythaglamcook/ Facebook: https://www.facebook.com/candythaglamcook/ email me at [email protected] for inquiries, sponsorship, reviews etc
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