Chocolate Nariyal Rolls – it’s an easy to prepare chocolate and coconut dessert recipes for children. These are also no cook and no bake rolls. They are actually simple and taste amazing. They taste similar to bounty bar, because of the chocolate and coconut combo. Here is a simple yet interesting treat, which can be served as a desert in birthday party of your kid. You can vary taste by adding some dry fruits, tutti fruity, or even few other color layers to make them more attractive for your kids.
These rolls would be the very good option for a gift. It can stay for a week if you pack it properly. If you are using the Fresh coconut, then dry roast it first and then make it. Otherwise, it will get spoil soon.
THINGS TO REMEMBER
1. Powder the biscuit finely otherwise while rolling the rolls will break.
2. Same like the biscuits the powdered sugar and cocoa powder should nicely sieve and then use.
3. Use the butter paper to roll as well as flatten the choco rolls, so that you can easily roll and it won’t stick on the paper.
4. Once u have rolled, refrigerate it minimum 3 hours and then slice it so that the rolls will not open for a long time.
5. If you use desiccated coconut, it can be stored for a week.
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