Today, learn how to cook Mongolian Pork Tenderloin better than take-out. You will be surprised how easy it is to cook at home.
Ingredients:
500 grams pork tenderloin
2 tbsp. soy sauce
1/4 tsp. pepper
3 tbsp. cornstarch
2 tbsp. cooking oil
1 medium onion
2 cloves garlic
few pieces of spring onions
1 small red bell pepper
Mongolian sauce:
1 tbsp. soy sauce
1 tbsp. oyster sauce
1 tbsp. chili-garlic sauce
1 tbsp. brown sugar
1/2 tbsp. sesame oil
1 cup water
2 tsp. cornstarch
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