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Marinate chicken in salt, pepper, black vinegar & olive oil for one hr., air fryer it for 10 – 12 min. sauté onion & garlic in oil & butter, add mushrooms and sauté until cooked & changed it color. boil pasta as per packet instruction. Add full fat cream 500 gm in mushrooms with salt, pepper & oregano. Add paste and cook until mixed well, serve with chicken on top .. enjoy 🙂
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