Here’s the recipe:
DIY CARAMEL VODKA
Vodka
Werthers Originals Caramels
1 oz. (30ml) Toffee Vodka
1 oz. (30ml) Butterscotch Schnapps
1 oz. (30ml) Apple Juice
Caramel Sauce
Rim: Chopped Nuts
PREPARATION
1. To create toffee vodka place caramels in base of glass and top with vodka. Allow to infuse until candies are dissolved.
2. For caramel apple shot rim edge of shot glass with caramel syrup and chopped nuts.
3. Combine toffee vodka, butterscotch schnapps and apple juice in ice filled glass. Shake and strain. Enjoy responsibly!
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