Do you have onion and chicken breast? A roulade that will save you many times!
Ingredients:
chicken breast – 1 kg (2.2 lb)
salt – 5 g (0.18 oz)
black pepper – 5 g (0.18 oz)
bacon – 400 g (14 oz)
onion – 5 pieces
oil- 50 ml (⅕ cup)
pressed cheese – 200 g (7 oz)
IN THE OVEN 180 °C (356 °F)/25 minutes
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