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EASY CHICKEN RECIPES FOR BACHELORS & BEGINNERS | SIMPLE CHICKEN CURRY | CHICKEN GRAVY

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#easychickenrecipe #khansamakitchen #chickenrecipeforbachelors

INGREDIENTS
500 grams———– Chicken
1 ½ tbsp—————Cooking Oil
2 medium————-Onion
1 medium————-Tomato
1 tsp———————Cumin
1 inch——————-Ginger
10 flakes————–Garlic
2 pcs——————–Green Chilies
100 grams————Curd
1 pcs———————Lemon juice
Salt as per taste

GRAVY MASALA
1 tsp————Meat Masala(my preference
Everest)
½ tsp———–Red Chili Powder
½ tsp———–Haldi Powder
1 tsp————Coriander Powder

GARAM MASALA
1 inch———–Cinnamon Stick
1 pcs————Black Cardimom
1 pcs————Green Cardimom
1 pcs————Pathar Phol
1 flower——–Javitri
3 pcs————Cloves
4 pcs————Pepper

CHICKEN GRAVY RECIPE:

00:00 Chicken Gravy Recipe – Intro

00:05 Add oil in pressure cooker. Heat oil on
medium flame.

00:13 Add roughly chopped onion.

00:21 Add chopped tomatoes.

00:26 Add whole spices (Khada Masala).

00:38 Mix up everything.

00:47 Add water. Cover cooker lid. Cook on
medium flame for 8-10 minutes. Till
onion, tomatoes get soft. If water is
left cook on high flame till oil
separates.

01:20 Add Cumin seed (jeera).

01:30 Add ginger, garlic & green chili paste.

01:42 Add gravy masala and cook till oil
separates.

02:06 Add beaten curd to gravy and cook on
low flame. Till oil separates.

02:20 Add washed skinless chicken. Cook
on high flame for 2-3 minutes.

02:27 Add lemon juice, salt as per taste &
water. Mix up everything well.

02:49 Cover cooker with lid and cook till
done.

03:04 Cook for another 2 minutes, to make
gravy thick.

03:11 Easy Chicken Gravy is ready to dish
out.

03:22 Garnish with coriander leaves, chat
masala and lemon juice. Serve hot
with roti and rice(pulao).

03:30 Chicken Gravy Recipe – Outro.

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source

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