New Years means new resolutions, a time to start fresh and build new hopes. I am no different from others and I too have some New Year resolutions that I would like to fulfil and the most important of that is to eat healthy. With that in mind, for the month of January, I shall be sharing some healthy dishes guided by my friend Parina who is a Strength and Conditioning coach. The very first recipe that I am sharing is that of an easy Mustard Chicken Plate recipe. It’s one of those quick and healthy chicken recipes for dinner that has a balanced nutrition and makes your stomach happy.
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Click https://foodtokwithsherin.com/2021/01/04/mustard-chicken-plate/ for the detailed written recipe!
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For Marination
Chicken Thigh Piece – 300 gms
Mustard sauce (Kasundi) – 2 tbsp
Honey – 10 gms
Garlic – 8-10 cloves, whole
Salt – as per taste
Pepper – ½ tbsp
Remaining Ingredients
Olive Oil – 8 gms
Chopped coriander – for garnishing
Broccoli – 150 gms
Salt and Pepper – as per taste
Rice – 60 gms (long grained rice works best)
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https://www.instagram.com/neiki.in
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Video and Photos by – http://www.instagram.com/photonarrativesbykrit
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#mustardchickenplate #chickenrecipe #healthychickenplate #chickenrecipes
