Grant wanted to make an easy chicken dinner even easier (and quicker) by cooking it all in a single skillet and using just breasts rather than the whole bird for his One-Pan Roast Chicken and Mashed Potatoes recipe.
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Recipe: http://www.rachaelrayshow.com/1skilletchickenpotatoes
https://www.rachaelrayshow.com/chimichurrirecipes
Ingredients:
4 boneless chicken breasts or 8 boneless, skin-on chicken thighs
Salt and pepper
Olive oil
3 pounds russet potatoes, peeled
4 cloves garlic, crushed
1½ cups chicken broth
A few sprigs thyme
1 bay leaf
¼ cup butter
1/3 cup half & half
Chimichurri, for serving
“So Basic” puts a trendy twist on your favorite dishes with our culinary producer and resident cookie man Grant Melton. Learn how to make everything from fried chicken to chocolate cake—but better—with Grant’s pro tips and tricks, by subscribing here:
https://www.youtube.com/channel/UCtbkymRCxreyNHb_ON2FCsQ?sub_confirmation=1
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