Give yourself a treat today with this Fajita Chicken Rice Bowl recipe. #HappyCookingToYou #FoodFusion #pakistanicooking #digitalammi
Written Recipe: https://bit.ly/3EpBEJK
Recipe in English:
Ingredients:
Prepare Fajita Chicken:
-Cooking oil 3-4 tbs
-Lehsan (Garlic) chopped ½ tbs
-Boneless chicken julienne 500g
-Lemon juice 1 & ½ tbs
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Onion powder 1 tsp
-Cayenne powder ½ tsp
-Dried oregano 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Paprika powder 2 tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Pyaz (Onion) sliced 1 large
-Shimla mirch (Capsicum) julienne 1 medium
-Red bell pepper julienne 1 medium
Prepare Tomato Sauce:
-Cooking oil 1 tbs
-Tamatar (Tomatoes) 4 medium
-Lehsan (Garlic) cloves 5-6
-Pyaz (Onion) 1 medium
-Jalapenos deseeded 2-3
-Water 1 Cup
-Lemon juice 1 tbs
-Namak (Salt) 1 tsp or to taste
-Hara dhania (Fresh coriander) handful
Assembling:
-Chawal (Rice) boiled
-Iceberg shredded
-Corn cob
-Lemon wedges
-Cherry tomato
Directions:
Prepare Fajita Chicken:
-In a wok,add cooking oil,garlic & mix well.
-Add chicken & mix well until it changes color.
-Add lemon juice,red chilli powder,onion powder,cayenne powder,dried oregano,garlic powder, paprika powder,salt,black pepper powder,mix well & cook for 4-5 minutes.
-Add onion,capsicum,red bell pepper,mix well & set aside.
Prepare Tomato Sauce:
-In frying pan,add cooking oil,tomatoes,garlic,onion,jalapenos & sauté for 2-3 minutes.
-Add water,lemon juice,salt,mix well & bring it to boil,cover & cook on medium flame until ½ cup water is left (4-5 minutes).
-Let it cool.
-Transfer it to a blender jug,add fresh coriander,blend well & set aside.
Assembling:
-In a serving bowl,add boiled rice,prepared fajita chicken,prepared tomato sauce,iceberg,corn cob, lemon wedges,cherry tomato & serve!
Recipe in Urdu:
Ajza:
Prepare Fajita Chicken:
-Cooking oil 3-4 tbs
-Lehsan (Garlic) chopped ½ tbs
-Boneless chicken julienne 500g
-Lemon juice 1 & ½ tbs
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Onion powder 1 tsp
-Cayenne powder ½ tsp
-Dried oregano 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Paprika powder 2 tsp
-Namak (Salt) 1 tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Pyaz (Onion) sliced 1 large
-Shimla mirch (Capsicum) julienne 1 medium
-Red bell pepper julienne 1 medium
Prepare Tomato Sauce:
-Cooking oil 1 tbs
-Tamatar (Tomatoes) 4 medium
-Lehsan (Garlic) cloves 5-6
-Pyaz (Onion) 1 medium
-Jalapenos deseeded 2-3
-Water 1 Cup
-Lemon juice 1 tbs
-Namak (Salt) 1 tsp or to taste
-Hara dhania (Fresh coriander) handful
Assembling:
-Chawal (Rice) boiled
-Iceberg shredded
-Corn cob
-Lemon wedges
-Cherry tomato
Directions:
Prepare Fajita Chicken:
-Karahi mein cooking oil aur lehsan dal ker ache tarhan mix karein.
-Chicken dal dein aur rang tabdeel ho janay tak ache tarhan mix ker lein.
-Lemon juice,lal mirch powder,onion powder,cayenne powder,dried oregano,lehsan powder, paprika powder,namak aur kali mirch powder dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein.
-Pyaz,shimla mirch aur red bell pepper dal ker ache tarhan mix karein & side per rakh dein.
Prepare Tomato Sauce:
-Frying pan mein cooking oil,tamatar,lehsan,pyaz aur jalapenos dal ker 2-3 minutes kliya sauté ker lein.
-Pani,lemon juice aur namak dal ker ache tarhan mix karein aur ubal anay ka bad dhak dein aur darmiyani ancch per ½ cup pani reh janay tak paka lein (4-5 minutes).
-Thanda ker lein.
-Blender jug mein dal dein aur hara dhania dal ker ache tarhan blend ker lein & side per rakh dein.
Assembling:
-Serving bowl mein boiled rice,tayyar fajita chicken,tayyar tomato sauce,iceberg,corn cob,lemon wedges & cherry tomato ka saath serve karein!
