Here’s the recipe:
FIREBALL CIDER COCKTAIL
2 oz. (60ml) Cinnamon Whiskey
3 oz. (90ml) Apple Cider
1 oz. (30ml) Cherry Syrup
Red Apple Slices
Maraschino Cherry
PREPARATION
1. In an ice filled glass combine cinnamon whiskey and apple cider. Shake.
2. Add ice and apple slices into serving glass and pour over mix. Slowly drizzle maraschino cherry juice.
3. Garnish with a cherry. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us: [email protected]
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
Tweets by TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
source