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**Flair bottles are for practice only. DO NOT consume liquids poured from them.
Watch Vegas bartender Shay show us how to make the Mango Mai Tai with flair!
FLAIR BARTENDING MANGO MAI TAI
1 oz (30 ml) Spiced Rum
1 oz (30 ml) Mango Rum
3 oz (90 ml) Mango Nectar
Top off with Grenadine
MORE VIDEOS & RECIPES:
http://www.TipsyBartender
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