#KolkataStreetFood #GhugniRecipe #BengaliStyleWhitePeasCurry #GhugniChaat
Ghugni is an evening snack in Kolkata. It is a dish of curried whole-white peas or matar dal. The important point is to not boil the dal for longer time. The consistency should always be maintained properly. It should not be too watery. One serving is enough to lighten up your mood. It is an amazing evevning snack which could be enjoyed with the whole family.
This is quick recipe which could be prepared by bachelors or by individuals staying away from family. The only thing you need to prepare this recipe is “Te love for healthy food” 🙂 Yes also, the ingredients.
Do try this recipe at home and give a like to this video. Please do share with maximum friends as possible and social media accounts. I love to read all your comments and questions. In case you have any questions, feel free to post them in the comments section.
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