Minced beef—–320gm
Bean sprout—–500gm
Garlic————-4 cloves
Onion————-120 gm
Carrots———–60gm
Tomato———–120gm
Bell peppers—-50gm
Achuete powder–1 tbsp
Fish sauce——3 tbsp
Bay leaves——2 leaf
Ground black pepper–1 tsp
Salt—————1 tsp
cooking oil——30ml
Water————300ml
Heat some oil add the bay leaves onion garlic and tomatoes saute for 2 minutes. Now add the minced beef stir and cook for 5 minutes until becoming light brown. Next, add the atchuete powder diluted to water and cook for another 5 minutes.
Add the carrots bell peppers and bean sprouts mix it well then add some fish sauce ground black pepper and salt .cover and cook for another 5 minutes and it is ready to serve.
Ginisang Togue – Ground Beef with Bean sprouts – Beansprouts &Beef – Pinoy Recipes – Filipino Food
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