Great British Menu [BBC] 30 September 2018 North West – Dessert & Judging Series 13
Episode 1;
North West – Dessert
Great British Menu, Series 13
It is the dessert course and the last chance for the north west chefs to impress in a bid to make it through to the regional final. Liam is cooking ‘Not So Hot Toddy’ in honour of a friend who works nightshifts in the NHS, while Ellis’s ‘Worth Their Weight in Gold’ is dedicated to the staff who saved his brother’s life. Craig’s dish ‘The Missed Celebration’ pays tribute to his wife with an unusual Christmas concept. Who will be sent home?
Episode 2;
North West – Judging
Great British Menu, Series 13
It is the penultimate regional final as the two highest-scoring chefs from the week return to cook their menus again. Judging them are Matthew Fort, Oliver Peyton and Andi Oliver, who are joined by Dr Jake Dunning MBE, an infectious disease specialist who has been recognised for his work during the west Africa Ebola epidemic.
After an intense week, both chefs do all they can in a bid to score tens across the board – with surprising results.
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