Hema’s 2 Restaurant Style Chicken Starter Recipes | Chicken Dynamite | Chicken Majestic | Hyderabadi Chicken Recipe
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Ingredients:
BONELESS CHICKEN – 300 GMS
GARLIC PASTE – 1 TSP (Buy: https://amzn.to/3b8nGMr)
CHILLI POWDER – 1 TSP (Buy: https://amzn.to/3b4yHyg)
PAPRIKA POWDER – 1/2 TSP
MIXED HERBS – 1/2 TSP
SALT – 1/2 TSP (Buy: https://amzn.to/2vg124l)
SOY SAUCE – 2 TSP (Buy: https://amzn.to/2Oq9bKi)
MAIDA – 1/2 CUP (Buy: https://amzn.to/2TRS8Em)
CORN FLOUR – 1/2 CUP (Buy: https://amzn.to/2NVF6SC)
SALT – 1/2 TSP (Buy: https://amzn.to/2vg124l)
PEPPER POWDER – 1/2 TSP (Buy: https://amzn.to/2RElrrg)
EGG – 2 NOS.
MAYONNAISE – 1 CUP (Buy: https://amzn.to/2RhYF9I)
CHILLI SAUCE – 2 TSP (Buy: https://amzn.to/2tdMscS)
TOMATO KETCHUP – 3 TSP (Buy: https://amzn.to/31aRpQ7)
GARLIC PASTE – 1/2 TSP (Buy: https://amzn.to/3b8nGMr)
RED CHILLI POWDER – 1/2 TSP (Buy: https://amzn.to/3b4yHyg)
OIL FOR DEEP FRYING (Buy: https://amzn.to/2RGYvrw)
SPRING ONION GREENS
Method:
1. Take the boneless chicken in a bowl.
2. To this add garlic paste, chilli powder, paprika powder, mixed herbs, salt, soy sauce, and mix well.
3. Let the chicken sit for 30 mins.
4. To a another bowl, add maida, corn flour, salt, pepper and mix.
5. For the egg wash, crack open two eggs and whisk it.
6. To another bowl, mix mayonnaise, chilli sauce, tomato ketcup, garlic paste, chilli powder and mix it. Keep it aside.
7. Chicken is miranted now. Take one piece of chicken and coat it with the flour mixture.
8. Now dip it in the egg wash and coat it again in the flour mixture.
9. Heat oil for deep frying and drop the chicken pieces for 5 mins on medium flame.
10. Since it has flour coating, chicken will not turn to golden brown.
11. Add the fried chicken pieces into the prepared mayo sauce and toss it.
12. Chicken Dynamite is ready to be served.
Chicken Majestic
Ingredients
To Make Marinade
Boneless Chicken – 500 Gms
Salt – 1 Tsp (Buy: https://amzn.to/2vg124l)
Buttermilk – 1 Cup
Juice Of 1 Lemon
Ginger Garlic Paste – 1 Tsp
Turmeric Powder – 1/4 Tsp (Buy: https://amzn.to/2RC4fm4)
Chilli Powder – 1 Tsp (Buy: https://amzn.to/3b4yHyg)
Corn Flour – 2 Tbsp (Buy: https://amzn.to/2NVF6SC)
Egg – 1 No.
Oil For Deep Frying
To Make Chicken Majestic
Oil – 1 Tbsp (Buy: https://amzn.to/2RGYvrw)
A Few Garlic Thinly Sliced
Green Chilli – 5 Nos Slit
A Few Curry Leaves
Turmeric Powder – 1/4 Tsp (Buy: https://amzn.to/2RC4fm4)
Chilli Powder – 1 Tsp (Buy: https://amzn.to/3b4yHyg)
Cumin Powder – 1/2 Tsp (Buy: https://amzn.to/2TPuOXW)
Coriander Powder – 1/2 Tsp (Buy: https://amzn.to/36nEgEq)
Whisked Curd – 1/4 Cup
Soy Sauce – 2 Tsp (Buy: https://amzn.to/2Oq9bKi)
Fried Chicken
Salt – 1/2 Tsp (Buy: https://amzn.to/2vg124l)
Chopped Coriander Leaves
Chopped Mint Leaves
Method:
1. Cut the bonesless chicken into thin strips.
2. To this add salt, buttermilk, lemon juice and mix well. Let this sit for 2 hours.
3. After 2 hours, remove the excess buttermilk.
4. Add ginger garlic paste, turmeric powder, chilli powder, corn flour and beated egg.
5. Mix well and let it sit for 1 hours.
6. Heat some oil and deep the chicken in batches until they are cooked through.
7. To a pan, add oil, garlic, green chillis, curry leaves and saute.
8. Reduce the heat and add turmeric powder, chilli powder, cumin powder, coriander powder and saute.
9. Now add whisked curd and mix.
10. Next add soya sauce, and fried chicken pieces.
11. Check the seasoning and add salt.
12. Finally add chopped coriander and mint leaves.
13. Chicken Majestic is done.
