Tandoori Chicken | Chicken Recipes | chicken starters
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TO MAKE MARINADE
CHOPPED ONION – 1/2 NO.
CHOPPED GARLIC
CHOPPED GINGER – 1 NO.
CHOPPED GREEN CHILLI -2 NOS
CURD – 2 TSP
WHIPPED CURD – 300 GMS
TANDOORI MASALA – 2 TBSP
GROUND PASTE
SALT – 1/2 TSP
TO MAKE TANDOORI CHICKEN
MARINATED CHICKEN
SALT – 1 1/2 TSP
JUICE OF 1 LEMON
GHEE
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