Here’s the recipe:
HOT S’MORES SHOOTERS
1 oz. (30ml) Irish Cream
1 oz. (30ml) Whipped Cream Vodka
1 oz. (30ml) Dark Chocolate Liqueur
1 oz. (30ml) Half & Half
Chocolate Syrup
Rim: Graham Cracker Crumbs
Garnish: Mini Toasted Marshmallow Skewers
PREPARATION
1. Rim the edge of your shot glass with graham cracker crumbs. Set aside.
2. In a shaker with ice, combine equal parts irish cream, whipped cream vodka, dark chocolate liqueur, and Half & Half. Shake well.
3. Warm up chocolate syrup and pour in the base of the rimmed shot glass.
4. Strain the mix on top and garnish with mini roasted marshmallows. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us: [email protected]
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
Tweets by TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
source
