Here’s the recipe:
HOT S’MORES SHOOTERS
1 oz. (30ml) Irish Cream
1 oz. (30ml) Whipped Cream Vodka
1 oz. (30ml) Dark Chocolate Liqueur
1 oz. (30ml) Half & Half
Chocolate Syrup
Rim: Graham Cracker Crumbs
Garnish: Mini Toasted Marshmallow Skewers
PREPARATION
1. Rim the edge of your shot glass with graham cracker crumbs. Set aside.
2. In a shaker with ice, combine equal parts irish cream, whipped cream vodka, dark chocolate liqueur, and Half & Half. Shake well.
3. Warm up chocolate syrup and pour in the base of the rimmed shot glass.
4. Strain the mix on top and garnish with mini roasted marshmallows. Enjoy responsibly!
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