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How to cook Garlic Pepper Beef JOLLIBEE Style | KitcheNet Ph

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Ingredients for Garlic Pepper Beef

300 gm Beef Sirloin (sliced thinly)
3 cloves Garlic (minced)
1 tbsp Soy sauce
1/2 tsp Ground black pepper
2 tbsp Cooking oil
1 cube Beef broth

FOR GRAVY:
1/2 cup Water + 2 tbsp Corn starch (dissolved)
1 cube Beef broth
1 tbsp Butter
1/2 cup Water
1 tbsp Soy sauce
1 tbsp Fried garlic

GARNISH:
As needed Fried garlic

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