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Today, we present you with our Recipe Of The Day or Dish Of The Day
“Tandoori Chicken”
Tandoori chicken is a popular Indian dish made by marinating chicken in a mixture of yogurt and spices, then cooking it in a traditional clay oven called a tandoor. The marinade typically includes ingredients such as garlic, ginger, cumin, coriander, turmeric, paprika, and garam masala, among others. The yogurt helps tenderize the chicken and infuse it with a tangy flavor.
After the chicken marinates, we’ll share some insights into the traditional cooking method. The coal adds a unique element to this dish. Its high heat ensures a smoky and charred exterior, while the inside remains moist and flavorful.
Once the chicken is ready, we’ll fire up the grill to cook it to perfection. You’ll witness the sizzling and mouthwatering transformation as the chicken turns golden brown, exuding irresistible aromas that will leave your family and friends eagerly waiting to dig in.
Join us in this culinary journey as we unlock the secrets of authentic Tandoori Chicken.
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