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How To Make Lemon Tart | Lemon Tart Recipe | Quick & Easy British Dessert Recipe | Neelam Bajwa

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Learn How To Make Lemon Tart Recipe, aQuick & Easy British Dessert Recipe from Chef Neelam Bajwa only on Get Curried.

Ingredients:-
For Pastry:-
225g plain flour
125g chilled butter
80g icing sugar
2 egg yolks
1tbsp iced water

For Filling:-
250 ml single cream
2 eggs
3 egg yolks
110g castor sugar
125ml lemon juice

Method:-
Pasrty:-
In a blender add flour, butter, egg yolks, icing sugar and blend it well. Take out the contents on a kitchen counter and roll out the pastry with a rolling pin and place it in a tin mould. Place the tins in the refigerator for 30 minutes. Prick the pastries with a fork and bake in a preheated oven at 180°C for 10 minutes.

Filling:-
In a bowl take caster sugar, whole eggs, egg yolks and whisk with a hand beater. Then add cream, fresh lemon juice, vanilla essence and whisk it all together. Sieve this mixture in a bowl.

Pour the filling in the pastries and bake at 180°C for 30-35 minutes. Remove from the moulds and dust icing sugar on top. Delicious Lemon Tart is ready to serve! HAPPY COOKING!

Host : Neelam Bajwa
Director: Vaibhav Dhandha
Camera: Kavaldeep Singh Jangwal, Pratik Gamre, Akshay Sawant, Spandan Rout
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Pvt Ltd

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