I never cook chicken legs without wine and pickled cucumbers. My favorite recipe!
Ingredients:
chicken legs – 8 pieces
onion – 2 pieces
pickled cucumbers – 100 g (3.5 oz)
white wine- 130 ml (4,4 fl oz)
mustard- 30 g (1 oz)
salt – 5 g (0.18 oz)
garlic – 3 cloves
butter – 70 g (2.47 oz)
coriander – 6 g (0.21 oz)
parsley- 5 g (0.18 oz)
Steamed it in the pan for 25 min
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