If you love the instant pot and you love taco soup…..this recipe is for you! It’s great for parties or to make in a batch for lunches all week!
Ingredients:
1 onion
2 tbsp garlic (chopped)
2 lbs. ground beef or ground turkey
2-3 cups beef broth or water
1 can of Rotelle (with green chiles optional)
1/2 cup – 1 cup taco seasoning
2 tbsp. Worcestershire sauce
8 oz. cream cheese
1 cup Mexican blend cheese
optional – veggie blend 8-16 oz.
(I use Wegman’s Sante Fe Mix or Birds Eye Southwest Mix)
Top with cheese, sour cream or guacamole!
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