Here’s the recipe:
IRISH CREAM CHOCOLATE MARTINI
1 oz. (30ml) Vanilla Vodka
1/2 oz. (15ml) Chocolate Liqueur
2 oz. (60ml) Irish Cream
Chocolate Syrup
Chocolate Shavings
Mini Chocolate Bar
PREPARATION
1. In an ice filled shaker combine vanilla vodka, chocolate liqueur and irish cream. Shake well.
2. Rim edge of glass with chocolate syrup, squeeze a little into base of glass and drop in ice cubes.
3. Strain mix over ice and garnish with chocolate shavings and a mini candy bar. Enjoy responsibly!
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