How to make Crispy Jalebi?Jalebi is an Indian Sweet dish which is popular all over South Asia, Egypt and the Middle – East. It is also known as Jilapi, Zalabia, Zulbia and Mushabak. It is made by deep frying maida flour batter in circular shapes which are then soaked in sugar syrup. It can also be served with Rabri , Rice Kheer or you can enjoy these Jalebies with evening tea. Basically, there are many versions of making Jalebi but this is an instant method. Do try this recipe on Diwali and enjoy these Jalebies with your family and friends …..Have a Happy , Safe and Blessed Diwali..
Link to my : –
Coconut Ladoo : – https://www.youtube.com/watch?v=aSJwhXZje8A&t=78s
Sweet Bread : – https://www.youtube.com/watch?v=QOR6CHeSOrE&t=28s
Suji Gulab Jamun : – https://www.youtube.com/watch?v=tgSexg8qxTo&t=33s
Makhana Kheer : – https://www.youtube.com/watch?v=MqBwlmB8Epk&t=33s
Youtube channel:-https://www.youtube.com/c/ShellyMalhotrasKitchen/featured
——————————————————————————————-
Facebook Page:-https://www.facebook.com/shellymalhotras
————————————————————————————
Instagram :- https://www.instagram.com/shellymalhotraskitchen/
—————————————————————————————————
#jalebirecipe#howtomakeinstantcrispyjalebi#indiandiwalidessertrecipes
