Ingredients and method:
four chicken cut up
rinse with fresh lemon juice
12 to 14 teaspoon East Indian Sauce (smilin island food)
salt to taste
allow to marinade overnight
sprinkle with olive oil
source
Ingredients and method:
four chicken cut up
rinse with fresh lemon juice
12 to 14 teaspoon East Indian Sauce (smilin island food)
salt to taste
allow to marinade overnight
sprinkle with olive oil
source