How to make Mumbai style masala poha at home? Street food of Mumbai and a perfect breakfast recipe. Chivda, Poha or Kanda Poha – they are all truly amazing!
Poha is flattened rice and kanda means onions and is used to make tasty snacks in the Indian Kitchen. Marathi Recipe version is quite tasty and very easy to cook at home in no time. Poha can be eaten for breakfast or as an all-day veg snack recipe. Wondering how to make Kanda Poha at home, just watch this video.
Poha when roasted is called chivda and is used to make namkeen.
#kandapoha #snacks #KunalKapurRecipes #KKitchen #ChefKunal #kunalkapoor #kunalkapur #chef
For Kande Pohe Recipe – https://www.chefkunalkapur.com/kanda-poha/
For Similar Recipes:
Masala Pao – https://youtu.be/0AZ26cIz4MQ
Pao Bhaji – https://youtu.be/Qe8ejVPAFu8
Vada Pav – https://youtu.be/C4pzmjHgqLw
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