Lately, I have been loving sheet pan meals! They are quick and easy to have a dinner made and ready fast.
This Greek inspired sheet pan is made with the tastiest Greek vegetables and a delicious garlic sauce to pair the veggies and chicken up with.
Read the full recipe with full nutrition breakdown and step-by-step pictures over at: https://www.ruled.me/keto-greek-chicken-sheet-pan-meal/
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Ingredients:
Chicken:
5 tablespoon olive oil
1 medium lemon, juice + zest
3 teaspoon fresh garlic, minced
2 tablespoon dried oregano
28 ounce boneless, skinless chicken thighs, cut into bite sized pieces
Vegetables:
1 medium yellow onion, wedges
1 medium green bell pepper, sliced
2 medium fresh tomatoes, sliced
5 ounce feta cheese
3 ounce black olives
Sauce:
1/2 cup full-fat plain greek yogurt
1/4 cup mayonnaise
2 teaspoon fresh garlic, minced
60 gram cucumber
1 tablespoon olive oil
Salt and pepper to taste
Garnish:
1 tablespoon fresh thyme, chopped
1 medium lemon, wedges
Nutrition Summary: This makes a total of 4 servings of Keto Greek Chicken Sheet Pan Meal. Each serving comes out to be 754 calories, 60g fat, 12.5g net carbs, and 43.7g protein.
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