Kimami Sewai – Eid Special Dessert | Ramadan Special Dum Sewai | Dessert Recipes | Afrin Recipes

How to make kimami sewai dessert
Ingredients:
-500g vermicelli
-1L hot water
-1.5 kg sugar
-200g sliced almonds
-200g sliced cashews
-200g sliced dry dates
-1 tsp cardamon powder
-200g khoya
-250g ghee
#KimamiSewai-EidSpecialDessert #RamadanSpecialDumSewai #DessertRecipes #AfrinRecipes
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