Leche Flan Recipe – Filipino Dessert
Ho To Make Leche Flan filipino Style at Home. Leche Flan is made of Caramelized Sugar and a Mixture of Egg Yolks, Egg, Condensed Milk ,Evaporated Milk, Vanilla Flavor and Lemon zest Then Steam. A Leche Flan is a Popular Christmas Dessert Recipes.
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Ingredients:
Leche Flan Mixture
7 Pieces Egg yolk
1 Piece Whole Egg
370 ml Evaporated Milk
300 ml Condensed Milk
1 teaspoon Vanilla Flavor
Lemon Zest
Caramelized Sugar:
1 Cup White Sugar
1 Tablespoon Water
Chapters:
0:00 – How To Make Leche Flan
0:08 – Ingredients of Leche Flan
0:16 – How To Caramelized Sugar
1:04 – Separating Egg Yolk and Egg Whites
2:20 – Making Leche flan Mixture
4:27 – Steaming
5:16 – Taste Test
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